Canadian brewer buys local grain, Chinese cans due to US tariffs
c/world · u/Redditsux@lemmy.world · 306 points
c/world · u/Redditsux@lemmy.world · 306 points
u/Goldholz@lemmy.blahaj.zone · 4 points
What is the european style?
u/ayyy@sh.itjust.works · 2 points
Bottles are a climate change disaster and glass doesn't actually get recycled. Aluminum cans are far superior.
u/werefreeatlast@lemmy.world · 9 points
Mexico too! They got all sorts of Mexi-cans!
u/Corkyskog@sh.itjust.works · 2 points
It's certainly how you create volatility in the stock market...
u/DamonSeed@lemmy.ca · 1 points
Trumps version of political surge pricing
u/Cpo@lemm.ee · 2 points
Beer bromance.
Happening before our own eyes.
My heart is full.
u/Cethin@lemmy.zip · 3 points
That's fine. It's a preference thing whether you like it or not. Warmer things you can taste better though. For example, usually good sake is drank warm and bad sake is drank cold.
Personally, saisons I like to be warmer. It really helps their smell and flavor come through. I don't mean *warm* though, just warmer. Around room temperature or so.
u/chonglibloodsport@lemmy.world · 5 points
I’ve tried many different beers. Loved some, hated others. I do not drink Budweiser, I drink Canadian and European beer.
I’ve never had a beer in my life that tasted better when warm. If I want a warm drink I’ll drink coffee or tea.
Ice cream also tastes a lot stronger when warm. I doubt many people prefer warm ice cream.
u/Cethin@lemmy.zip · 3 points
If you actually like beer, you should know that warmer beer (or anything else) actually allows you to taste it better. There's a reason Budweiser is served so damn cold. There's a lot of beers I prefer to be around room temperature.
u/someguy3@lemmy.world · 1 points
That's why ze Germans have those mugs with the lid. I think anyway.
u/Agent641@lemmy.world · 1 points
They barely count as Australian though.
u/ms_lane@lemmy.world · 4 points
*Except in South Australia, where it's 425mL.
u/Ledericas@lemm.ee · 1 points
half a pint, and a full pint.
u/garbagebagel@lemmy.world · 1 points
Except most of us will call one a real pint and the other an American pint, lol
u/Agent641@lemmy.world · 7 points
Australian pint is 570ml.
Those last 2 ml are the worst tho.
u/cygnus@lemmy.ca · 7 points
Oops, right, 20oz. I always forget that. Canada often has both sizes on tap.
u/ChaosInstructor@lemmy.world · 16 points
a British pint is 568mL
u/cygnus@lemmy.ca · 10 points
Nope, it's a standard pint, ~~same as you'd get in an English pub~~! Same deal with those 946ml containers which are a quart, not a shrinkflated litre.
u/chonglibloodsport@lemmy.world · 3 points
I much prefer smaller beer cans (330ml or 355ml) over the 500ml and up. I find that I do not drink a beer fast enough for the large can. Having the last 1/3 of the beer be warm and flat is a major turn off!
u/Chriin@fedia.io · 11 points
Oh European ones are 500ml I always thought it was only because of shrinkflation that those became smaller. TIL
u/catloaf@lemm.ee · 1 points
Are they not all 16oz/473mL?
u/cygnus@lemmy.ca · 24 points
Imperial. Our cans are 355 ml (12oz) or 473ml (16oz / 1 pint) whereas European ones are generally 330ml and 500ml.
u/HikingVet@lemmy.ca · 3 points
We use a mix of the 2 systems. The cans are 355ml for normal size. Tall boys depend on the company.
u/atzanteol@sh.itjust.works · 32 points
But Trump might roll them back on Wednesday! And they're back on Saturday. But off next Tuesday! But then - tariffs next Thursday again!
That's how you do a business.
u/chuck@lemmy.ca · 8 points
Yea tempted to say switch to European styles for the long run. Also is the industry standard bottle world wide cause if it's just the US no fucking reason in the mid term future to not use stubby bottles as an act of defiance
u/Lemmist@lemm.ee · 8 points
[deleted]
u/ms_lane@lemmy.world · 3 points
We make cans in Australia too...